Made possible by a grant from the Walmart Foundation
Demographic Data: U.S. Census Bureau, 2016 American Community Survey 5-Year Estimates.
Low Food Access Areas: USDA Food Access Research Atlas (2015 data). These are defined by the USDA.
Low income: A census tract with a poverty rate of at least 20%, or a median family income less than 80% of the statewide median family income; or a tract in a metropolitan area that has a median family income less than 80% of that metropolitan area’s median family income.
Low food access: A low-income tract with at least 500 people, or 33% of the population, living more than ½ mile (urban areas) or more than 10 miles (rural areas) from the nearest supermarket, supercenter, or large grocery store.
| Hours Confirmed | Hours NOT Confirmed | |
|---|---|---|
| Onsite Meals | ||
| Food Pantries | ||
| Meal Delivery | ||
| Multiple Services |
| Grocery Stores | ||
| Farmers' Markets | ||
| Convenience Stores | ||
| Specialty Stores | ||
| Ethnic Specific Markets | ||
| Other Stores |
